Isnin, 29 April 2013

According the Diet Sunnah of the Prophet Muhammad S.A.W


Secrets and Blessings of Sunnah Foods 



Fenugreek ( hulbah ) it is reported that Prophet Muhammad (s.a.w.) once said"If my people knew what there is in Fenugreek, the would have bought and paid it weight in gold." Fenugreek seeds are also known for their anti-diabetic property. They are also considered excellent to treat arthritis and to reduce blood cholesterol. They also increase breast milk production in breastfeeding mothers. Fenugreek contains natural expectorant properties and is considered ideal for treating sinus and lung congestion. It also helps in loosening and removing excess mucus and phlegm. The mucilage content of the seeds help to cure external boils, burns and ulcers.

Coriander ( habb al-suda )

The most respected book of traditions state that the Prophet Muhammad (s.a.w.s) said, “ Make yours the seed of coriander, for it is a cure of all diseases except swelling [cancer], and that is a fatal disease.” It is also reported ALLAH informed the Prophet, “ She has been given everything.” And then ALLAH revealed that “she” is coriander. Coriander alleviates flatulence and resolves fevers. It is effective in the treatment of leukoderma, and it opens the subtlest networks of the veins. Excess moisture in the body is dried up by the coriander, and it increases milk flow, urine, and menses. It is particularly useful when a person has cold. The oil of coriander is a treatment for baldness and scalp problems, and prevents grey hair. The smoke of the burning seeds is an insect repellent.

Henna ( hinna )
One Hadith reports that nothing is dearer to ALLAH than Henna. The holy Prophet (s.a.w.s.) recommended it for many conditions : bruises, pain in the legs, infection of nails, burns, and to beautify the hair. Henna is noted for its great heat and its ability to excite the passion of love. The perfume made from Henna flowers is considered to be one of the finest in the world. The dyeing of hands, nails, and feet is a common practice in the East, especially for weddings and feasts.


Honey ( asal )

ALLAH has said, “There comes forth, from within [the bee], a beverage of many colors in which there is a healing for you.” Mixed with warm water, and taken in several small doses, honey is considered the best remedy for diarrhea. The Prophet (s.a.w.s.) once said, “By HIM in whose hand is my soul, eat honey. For there is no house in which honey is kept for the angels will not ask for mercy. If a person eats honey, a thousand remedies enter his stomach and a million diseases will come out. If a man dies and honey is found within him, fire [burning of hell] will not touch his body.” The prophet (s.a.w.s.) himself used to drink a glass of honey and water each morning on an empty stomach

Melon ( battikh )

Said the Prophet (s.a.w.s.) : "Whenever you eat fruit, eat melon, because it is the fruit of Paradise and contains a thousand blessings and a thousand mercies. The eating of it cures every diseases. None of your women who are pregnant and eat of watermelon will fail to produce offspring who are good in countenance and good in character." The Prophet (s.a.w.s.) took melons with fresh dates.


Citron ( utrujj )

The Prophet (s.a.w.s.) is reported to have said, "The citron is like a true believer : good to taste and good to smell." Citron strengthens the heart, dispels sadness, removes freckles, satisfies hunger, and slows the flow of bile. The wife of the Prophet (s.a.w.s) used to treat blind persons with citron dipped in honey. Citron is best taken about ten minutes after conclusion of meals.

Pomegranate

Sweet pomegranate are preferred over the sour. The juice stems coughs. All kinds of pomegranate settle palpitations of the heart. Hazrat Ali(r.a.) said that the light of ALLAH is in the heart of whoever eats pomegranate. It is also reported that one who eats three pomegranate in the course of a year will be inoculated against ophthalmia for that year. Said the Prophet (s.a.w.s.) : Pomegranate "cleanses you of Satan and from evil aspirations for forty days."


Vinegar

The Prophet (s.a.w.s.) was reported to have once remarked that vinegar was the seasoning of all the prophets who came before him. Vinegar is both cold and hot, nearly balancing between the two. Mixed it with rose water, it is an excellent remedy for toothache and headache. Vinegar dissolves phlegm. Another Hadith states that a house containing vinegar will never suffer from poverty.


 Thyme

In the time of the Prophet (s.a.w.s.), it was customary to fumigate houses by burning frankincense and thyme. Thyme is cold and dry in the third degree. An excellent digective aid to heavy foods, thyme beautifies the complexion, annuls intestinal gas, and benefits coldness of the stomach and liver. Whendrunk as an infusion, it is said to kill tapeworms



Quince

It is said that to eat Quince on an empty stomach is good for the soul. Cold and dry, Quince is astringent to the stomach, and it checks excessive menstrual flow. A few seeds placed in water will, after a few minutes, form amucilage which is an excellent remedy for cough and sore throat, especially in the young. Quince is also excellent for pregnant woman, gladdening their heart. The holy Prophet (s.a.w.s.) said, "Eat Quince, for it sweetens the heart. For ALLAH has sent no Prophet as HIS messenger without feeding him on the Quince of Paradise. For Quince increases the strength up to that of forty men."



Some other references about Blessed Sunnah Foods

Milk: The Prophet (SAW) said that milk wipes away heat from the heart just as the finger wipes away sweat from the brow. It strengthens the back, increases the brain, augments intelligence, renews vision & drives away forgetfulness.

Barley:The Prophet Muhammed (pbuh) recommended talbina (a meal made from powdered barley) for the sick and grieving.

He is quoted as saying, “At-talbina gives rest to the heart of the patient and makes it active and relieves some of his sorrow and grief” “The Talbina”: is a meal made by mixing 2 spoons of barley and a cup of water, cooked for 5 min, after that a cup of yogurt and bee’s honey is added, it is called Talbina which comes from the Arabic Word Laban meaning yogurt because of its resemblances to the yogurt, as it is soft and white. And aicha said that the prophet peace be upon him has advised us to use it as a medicine, as he said. Its a cure for sadness:“At-talbina gives rest to the heart of the patient and makes it active and relieves some of his sorrow and grief” (Bukhari 7:71#593).

It is narrated that the wife of the prophet peace be upon him “Aisha”, if one of her relatives die, and after the funerals, used to gather the women in the familly, and ask for a pot and cook the talbina, after that she would preparesome kind of a meal called: thrida”, which is mainly peaces of bread emerged in a sauce. And she would poor the talbina on it. And tell the women: eat from it, as I heard the prophet peace be upon him saying.

Honey: Considered to be the best remedy for diarrhoea when mixed in hot water. It is the food of foods, drink of drinks & drug of drugs. It is used for creating appetite, strengthening the stomach, eliminating phlegm, as a meat preservative,hair conditioner, eye salve & mouthwash. It is extremely beneficial in the morning in warm water & is also a sunnah.

Olive oil: Excellence treatment for skin and hair, delays old age, treats inflammation of the stomach

Mushroom: The Prophet ( SAW) said that mushroom is a good cure for the eyes, it also serves as a form of birth control and arrests paralysis.

Grapes: The Prophet was very fond of grapes, it purifies the blood, provides vigour & and health, strengthens the kidneys & clears the bowels.

Dates: The Prophet (SAW) said that a house without dates has no food, also to be eaten at the time of childbirth.

Figs: It is a fruit from paradise and a cure for piles.

Melon: Melon contains 1000 blessings & 1000 mercies, the Prophet SAW said "None of your women who are pregnant & eat of water melon will fail to produce offspring who are good in countenance & good in character.

Pomegranate: The Prophet (SAW) said it cleanse you of Satan and evil aspirations for 40 days.

Water: The Prophet (SAW) said the best drink in this world & the next is Water. When you are thirsty drink it by sips and not gulps. Gulping produces sickness of the liver.

So praise be to our beloved Nabi (SAW) who produced us with knowledge which dazzles the wisest minds. May this information be beneficial to all of us.


## THATS ALL, THANK YOU :) ##

KELANTAN TRADITIONAL CAKE RECIPES

Kelantan state is famous for the variety of menu and cooking recipes.This day we learning a little of the cakes that is quite famous in Kelantan. Today Arenah just want to share for friends to trying a traditional pastry recipe of Kelantan. Among the quite famous Kelantan pastry is Akok, lompat tikam, jala mas, cek mek molek, kuih bunga tanjung and other.

Let us together learn to make traditional cakes of Kelantan.


Kuih Akok

It is also known as "Akok Kelantan" because its sweet aroma. The ingredient are eggs and "gula melaka".






Ingrediant :

8 biji telur itik
2 biji telur ayam
600 gm gula melaka
2 cawan tepung gandum
6 kuntum bunga cengkih
2 helai daun pandan
1 1/2 biji kelapa

Method :

-Telur dipecahkan ke dalam satu mangkuk dan kacau hingga hancur.

-Kelapa diperah dan diambil santan 2 kali sahaja (pekat).

-Gula melaka diracih-racih, kemudian campurkan telur dengan santan, gula melaka dan tepung gandum. Kacau dan selepas itu ditapis dengan tapisan supaya tidak berbuku-buku.

-Daun pandan dikoyak-koyak, bunga cengkih dimasukkan ke dalam campuran tadi, pukul dengan senduk serta kacau campuran tadi.

-Panaskan acuan baulu, kemudian masukkan adunan tadi mengikut lubang baulu. Bakarlah dengan api atas dan bawah. 







Tepung Pelita

This food is based on flour, coconut milk and sugar. It has two layers. The first layer is coconut milk and for the second layer is flour and sugar. It is put into banana leaf which has been made as its cup.

















 
Ingredients

Bottom layer:
1 cup rice flour
1 cup sugar
5 cup water
pinch of salt and lime (kapur makan)



Top layer:

4 level tbsp rice flour
4 cups thick coconut milk
Pandan juice (4 pandan leaves blended with a little bit of water)
pinch of salt


Methods : 

-Prepare banana leaf boat by cutting into 9×12 cm rectangles and folding it into boats. Fasten 
with stapler or toothpicks.

-Arrange banana boats onto a tray. Place 1 teaspoon of sugar in each boat.

-For bottom layer, place rice flour, water, pandan juice, salt and lime in pan a saucepan and mix well. Cook over a medium heat until thick and translucent. Spoon the mixture into banana boat until 3/4  full. Set aside.

-For the top layer, put all ingredients into a pot and stir until smooth. Cook over low heat until mixture thickens. Spoon the cooked top layer over the green bottom layer.

-Set aside to cool.





Lompat Tikam


It can be prepared on daily dish or served during special occasions. This tasty food not only attracted the locals but also as well as from outsiders



Ingredients:


    3 kampit kecil tepung beras
    5 cawan air
    3 cawan santan
    3 keping manisan (gula) kelapa
    1 cawan gula
    3 helai daun pandan
    1 sudu garam
    1 sudu kapur makan
    3 cawan beras pulut
    1 sudu kecil warna merah
    1 cawan santan kelapa



Method:

 -Campurkan tepung beras, air biasa, air daun pandan dan kapur ke dalam kuali dan kacau atau adun sehingga   sebati.

- Panaskan adunan di atas api yang sederhana dan kacau sehingga masak.

- Angkat adunan dan sejukkan ke dalam loyang.

-Masukkan santan, tepung beras dan sedikit air di dalam bekas yang berasingan dan sejukkan.

- Beras pulut yang telah direndam, ditos dan dikukus bersama santan sehingga masak.

- Ambil tepung pulut, santan dan masukkan ke dalam bekas kesukaan anda, kemudian curahkan manisan (gula) kelapa secukup rasa.






Kuih Jala Mas

This is very popular kuih in Kelantan. It is based on eggs and sugar and it is also known as Royal Cake. It can only found in this state.





Ingredients:
12 biji telur itik @ telur ayam – ambil kuningnya sahaja
2 gelas besar air
500 gm gula
sehelai daun pandan
daun pisang @ acuan roti jala


Method :
-Panaskan air dalam periuk, masukkan gula bersama daun pandan.

-Biarkan mendidih sehingga gula cair sepenuhnya.

-Pukul kuning telur itik @ telur ayam dan masukkan ke dalam acuan roti jala @daun pisang digulung, hujung daun pisang biar menjadi lubang kecil. Perlahan-lahan goncang acuan hingga kuning telur tadi tenggelam ke dalam air gula.

-Kuning telur akan membentuk jaringan. Gunakan lidi untuk menyatukan jaringan tadi membentuk jala.

-Tos dan hidangkan.







Onde-onde

The cute little onde-onde–also spelled as ondeh-ondeh–are infused with pandan (screwpine leaf) juice and filled with “Gula Melaka” or palm sugar and then rolled in with some fresh grated coconut. The palm sugar that’s in it literally bursts in your mouth when you take a bite. They are sweet and delicious.




Ingredients:

250 g Glutinous Rice Flour
200 ml Pandan Juice
150 g  Gula Melaka (Palm Sugar), finely chopped
100 g Grated Coconut
A Pinch Of Sea Salt


Methods:

-In a large bowl, combine the glutinous rice flour with Pandan juice and knead lightly. Pinch a small piece of the dough (about 40 g) and drop it into boiling water. When the dough rises up the surface, remove it with a slotted spoon and shake off the excess water. Mix it back into the main dough and knead well to form smooth dough. Cover the dough and set aside for about 15 minutes.

-Mix the grated coconut with a pinch of salt and steam for about 2 – 3 minutes and let it cool completely.

-Bring a pot of water to boil. Pinch a small piece of dough (about 15 g each) and flatten lightly. 

-Fill the center of the dough with palm sugar. Roll them in your palm to form a smooth ball and cook the glutinous rice balls in the boiling water. When the rice balls float to the surface, remove them with a slotted spoon and shake off the excess water.

-Coat the rice balls with grated coconut and serve immediately.







### TRY TO DO IT ### :)



TRADITIONAL CAKE OF KELANTAN:

KUIH CARA BERLAUK







BUNGA TANJUNG






KUIH TAHI ITIK






KUIH KOSUI








IF U WANT KNOW ABOUT KELANTAN CAKE RECIPE, klik this link http://traditionalkuihkelantan.blogspot.com/


Khamis, 25 April 2013

LET'S LEARNING KELANTAN LANGUANGE

ASSALAMUALAIKUM........ HAVE A NICE DAY GUYS.. firstly, keep it smile... ^____^


Today there is no class !!.. iyeeahh!! best as well !!.. hehe. when not busy feeling this, fingers started going to the original story about the place that I born and my village.  Seriously I  miss a lot my home and family in the village. HOMESICK!!HOMESICK!!

I began the story !!.. hahaha ...
I was born and raised in Ketereh, Kota Bharu, Kelantan. Then  my Abah bought a house near Bachok, Kelantan. Seriously I was sad to leave my friends who live at Ketereh. My Umi  the origin of Terengganu and  my Abah was the origin of Kelantan..The languange Kelantan also  unique language. Most people  like the language of Kelantan. I proud with Kelantan.

                                                                  
MY  COUNTRY FLAG ( KELANTAN)

THIS IS KOTA BHARU

LETS  LEARNING KELANTAN LANGUANGE ^_^


1. Agah = sombong 
2. Aloh la = mengeluh 
3. Bekok = bergurau
4. Bekwoh = kenduri,biasanya kenduri kawin
5. Bera = lari bertempiaran
6. Beso = biasa
7. Blana = banyak-kuantiti yg banyak
8. Blana-kokna = terlalu banyak
9. Blarok = berarak semasa majlis kawin
10. Bleber = berleter
11. Blengah = rasa tidak selesa-melekit
12. Blikat = bahagian belakang badan
13. Bojen = fesyen atau style rambut
14. Borak = semakin parah-sakit
15. Brehi = menyukai atau minat
16. Brembah = bergaduh- utk haiwan
17. Brona = membuat perangai-menangis
18. Brunga = berlari
19. Cakduh = mereka yg kurang kemas
20. Cakpuh-cakpuh = perbuatan melompat2
21. Cedung = bersawah
22. Cekak = larat
23. Cetong = gayung
24. Cok = cangkul
25. Cokek = mencucuk jari ke pinggan org lain
26. Cokoh = duduk
27. Colek = pencicah
28. Come-lote = terlalu cantik
29. Culah = liar,tidak jinak(haiwan)
30. Derak = keluar bersiar-siar
31. Dumoh = rumah
32. Ejas = memikat
33. Gege = bising
34. Glecoh = tergelincir
35. Glegaa = lantai
36. Gorek = pengasah pensel
37. Grentok = jambatan
38. Gubak = kedudukan yg terakhir
39. Hambak = mengejar
40. Hudoh-banga = sangat hodoh
41. Igak = tangkap
42. Itee-lege = terlalu hitam
43. Jelo = terlebih
44. Jenero = tertido
45. Jerik = menangis
46. Jet = perbuatan menendang
47. Jolo = betul
48. Jula = dahan pokok
49. Kalar = pensel warna
50. Kale = pensel
51. Kekoh = gigit
52. Kelik = balik
53. Kemah-kemim = ikatan yg terlalu ketat
54. Kerah-kejun = kaku
55. Khenak = membuat jahat
56. Kicik = membuang air besar tidak sengaja(sedikit)
57. Kore = sejenis alat utk memarut kelapa
58. Kube-lembe = berselerak
59. Kuca-bara = berselerak
60. Kura = menconteng
61. Lak’eh = tidak bermaya
62. Lorak = melakukan kerja kelam kabut(nak cepat)
63. Manis-letin = amat manis
64. Masem-purik = amat masam
65. Masin-perak = amat masin
66. Meroh-mere = merah padam
67. Meroh-nyalo = merah yg sgt terang
68. Meta = sekejap
69. Mokte = rambutan
70. Mongek = pembonceng motosikal
71. Mulo = masa lampau
72. Nacar = terlajak
73. Ngelik = mengelak dari sesuatu
74. Ngenkok = menyenkeh
75. Ngolek = gelecek bola
76. Nyetok = kejang
77. Pahit-lepe = terlalu pahit
78. Panah-cen-cen = amat panas(cuaca)
79. Parok = parah
80. Pekong = membaling sesuatu
81. Perik = serik
82. Pitih = duit
83. Prange = tempat letak ikan utk dibakar
84. Puteh-lepuk = amat putih
85. Ralik = berkhayal atau mengelamun
86. Rekngan-napun =ringan sangat
87. Repih = mematahkan
88. Royak = beritahu
89. Samah = 50 sen
90. Sengoti = betul-betul(tidak tipu)
91. Sokmo = selalu
92. Suloh = dahi yg luas
93. Sumbak = tertekan
94. Tawa-leba = tawar
95. Tebolah = cuai
96. Tiok = menangis
97. Tok rok = tidak larat
98. Trembe = benda yg tergantung tp tidak kemas spt baju
99. Tubik = keluar
100. Turik = sakit telinga akibat bunyi bising



#THAT'S ALL# :)

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